Newest nut on the market- pili nuts
As smooth as brazil and macadamia nuts, slender as almonds, tastes like butter, the latest nut to try is non other than the Pili nut.
These melt-in-your-mouth delights hailing from volcanic soil in the Philippines are also rich in Vitamin E and magnesium, omega fatty acids, all 8 essential amino acids, potassium, phosphorus, calcium and B-complex vitamins.
Available in Singapore at Four Seasons Market and all Sasa stores or online at www.orevoworld.com. SGD$7.50 for 34g.
Widely available in Hong Kong and Macau at most mainstream specialty food stores.
And new to the United States since August 2013.
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