Newest nut on the market- pili nuts As smooth as brazil and macadamia nuts, slender as almonds, tastes like butter, the latest nut to try is non other than the Pili nut.
These melt-in-your-mouth delights hailing from volcanic soil in the Philippines are also rich in Vitamin E and magnesium, omega fatty acids, all 8 essential amino acids, potassium, phosphorus, calcium and B-complex vitamins. Available in Singapore at Four Seasons Market and all Sasa stores or online at www.orevoworld.com. SGD$7.50 for 34g. Widely available in Hong Kong and Macau at most mainstream specialty food stores. And new to the United States since August 2013. Also featured here: http://online.wsj.com/article/SB10001424127887323968704578650020593473056.html
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